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Zowongolera Kukula kwa Zomera IAA 98% TC cas87-51-4 Indole-3-Acetic Acid

Kufotokozera Kwachidule:

Gulu: chowongolera kukula kwa mbewu
Mapangidwe wamba ndi mlingo: 98% TC, 0.11% SL


Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Mawu Oyamba

Indole-3-Acetic Acid ndi auxin yomwe imapezeka paliponse muzomera, yomwe ili m'magulu a indole.Amatchedwanso auxin, auxin ndi alloauxin.

Dzina la malonda IAA (Indole-3-Acetic Acid)
Mayina ena 2,3-dihydro-1H-indol-3-ylacetic acid;indolyl-aceticaci;Kyselina 3-indolyloctova;kyselina3-indolyloctova;omega-Skatole carboxylic acid;omega-skatolecarboxylicacid;Rhizopon A;Rhizopon A,A
Mapangidwe ndi mlingo 98% TC, 0.11% SL
CAS No. 87-51-4
Mapangidwe a maselo C10H9NO2
Mtundu Zowongolera kukula kwa zomera
Poizoni Poizoni wotsika
Alumali moyo  Zaka 2-3 zosungira bwino
chitsanzo Zitsanzo zaulere zilipo
Zosakaniza zosakaniza indol-3-ylacetic acid0.005%+28-homobrassinolide0.005%SL1-naphthyl acetic acid20% +idol-3-ylacetic acid30% SP
Malo oyambira Hebei, China

Kugwiritsa ntchito

2.1 Kuti zotsatira zake zikhale zotani?
Monga chowongolera kukula kwa mbewu, imatha kulimbikitsa kugawanika kwa maselo, kufulumizitsa mapangidwe a mizu, kukulitsa kukhazikika kwa zipatso ndikuletsa kugwa kwa zipatso.

2.2 Zogwiritsidwa ntchito pa mbewu ziti?
auxin.Ndi auxin wachilengedwe wodziwika bwino muzomera.Indoleacetic acid imatha kulimbikitsa mapangidwe amtundu wapamwamba wa nthambi za nthambi kapena mphukira ndi mbande.
Ndi chomera auxin.Auxin ali ndi zambiri zokhudza thupi, zomwe zimagwirizana ndi ndende yake.Kutsika pang'ono kumatha kulimbikitsa kukula, pomwe kukwera kwakukulu kumalepheretsa kukula komanso kupha mbewu.Kulepheretsa uku kumakhudzana ndi ngati kungapangitse mapangidwe a ethylene.
2.3 Mlingo ndi kagwiritsidwe ntchito

Zolemba

Mayina a mbewu

Control chinthu

Mlingo

Kugwiritsa Ntchito Njira

0.11% SL tomato Kuwongolera kukula 6-12 ml / ha utsi

Zochita

S24/25Pewani kukhudzana ndi khungu ndi maso.
S22 Osapumira fumbi.
R36/37/38 Zokwiyitsa maso, kupuma komanso khungu.

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